Sunday, August 2, 2009

Salmon Glaze

Easy peesy and good!

Salmon Glaze

¼ cup Brown sugar
¼ cup Olive oil
3 T. Soy sauce
3 T. Lemon juice
2 T. White wine
Salmon

Mix ingredients of glaze together. Pour over salmon. Bake at 400* on center rack for 15-20 minutes. During cooking, occasionally brush marinade on top of salmon. You can also marinate the salmon for a while before baking it.

No comments: