Saturday, August 28, 2010

Fruit salsa with Cinnamon/sugar chips


When an Allrecipes.com recipe has like a bazillion positive reviews, there might be some truth there my fellow chefs. As in, you should make that recipe ASAP its that good. Over 2500 reviewers can't be wrong! Here's the link. Plus, it has my name in the recipe title. It was fate I tell you! All the book club ladies enjoyed this immensely. I.will.make.this.again.soon.

ps- no changes, I didn't sub any different fruit, made it exactly as laid out here. I used the costco cook yourself tortillas, made the tortillas and then followed with the cooking spray, etc.
Ingredients:
2 kiwis, peeled and diced
2 Golden Delicious apples - peeled, cored
and diced
8 ounces raspberries
1 pound strawberries
2 tablespoons white sugar
1 tablespoon brown sugar
3 tablespoons fruit preserves, any flavor
10 (10 inch) flour tortillas
butter flavored cooking spray
2 cups cinnamon sugar


Directions:
1. In a large bowl, thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.
2. Preheat oven to 350 degrees F (175 degrees C).
3. Coat one side of each flour tortilla with butter flavored cooking spray. Cut into wedges and arrange in a single layer on a large baking sheet. Sprinkle wedges with desired amount of cinnamon sugar. Spray again with cooking spray.
4. Bake in the preheated oven 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit mixture.

2 comments:

jen said...

This fruit salsa is awesome. I love, love, love it. I will definitely be making this. Thanks for sharing the recipe!

My Sister's Kitchen said...

I loved this too. Thanks for posting the recipe!